Manhattan Cocktail
Yield: 1 cocktail
  • 2.5 ounces Rye Whiskey
  • .25 ounce Maraschino Liqueur
  • .75 ounce Carpano Antica Formula Sweet Vermouth
  • 2 dashes angostura bitters
  • 1 dash orange bitters
  • Luxardo Maraschino cherry, for garnish
  1. Combine all the ingredients in a mixing glass. Add a lot of ice and stir for about a minute or until the cocktail is very cold.
  2. Strain into a chilled coupe and garnish with a cherry.
Recipe by Oakhurst Kitchen at