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White Chocolate Chip Pumpkin Bread

White Chocolate Pumpkin Bread // OakhurstKitchen.com I know it’s not very original to be obsessed with pumpkin the moment the weather starts to cool off, but I want to share this White Chocolate Chip Pumpkin Bread recipe with you and admit that I’m not ashamed to jump on the pumpkin bandwagon….

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Jalapeno Cilantro Hummus // OakhurstKitchen.com

Jalapeno Cilantro Hummus

I find it hard to believe I just started making this Jalapeno Cilantro Hummus. The inspiration for the recipe came from the hummus I’ve been buying for years from the grocery store down the street. Looks like somebody finally got smart and decided to make her own version and it paid off.

Mushroom Penne With Cauliflower Cheese Sauce // OakhurstKitchen.com

Mushroom Penne with Cauliflower Cheese Sauce

September is national mushroom month! Oyster, shiitake, baby bella, and white button mushrooms make this dish a mushroom lover’s dream! 

Harvard Cocktail // OakhurstKitchen.com

Harvard Cocktail + Aperitivo Hour Part 2

The Harvard Cocktail is another delicious cocktail featuring Carpano Antica Formula.  In contrast to the gloriously boozy Manhattan, this cocktail has a lighter, fruitier profile which makes it super drinkable!

Manhattan Cocktail // OakhurstKitchen.com

Manhattan Cocktail + Aperitivo Hour Part 1

If you had to ask me to pick one cocktail to drink for the rest of my life, hands down it would be this Manhattan Cocktail.

Pistachio Kale Pesto // OakhurstKitchen.com

Pistachio Kale Pesto

If you’ve ever thought about making homemade pesto, this Pistachio Kale Pesto recipe is just the right starter recipe for you.  Not too many ingredients but still packed with flavor!

Banana Nutella Pistachio Popsicles // OakhurstKitchen.com

Banana, Nutella and Pistachio Popsicles!

Before summer comes to an end, I need to share this Banana, Nutella and Pistachio Popsicles recipe with you. It’s my duty.

Summer Veggie Tortilla Stack // OakhurstKitchen.com

Summer Veggie Tortilla Stack

This Summer Veggie Tortilla Stack is loaded with seasonal roasted veggies, kale, and plenty of spicy salsa and cheese. Think of it as a Mexican lasagna casserole!

Blackberry Elderflower Pimm's Cup // OakhurstKitchen.com

Blackberry Elderflower Pimm’s Cup

This Blackberry Elderflower Pimm’s Cup Cocktail is probably the simplest, most refreshing cocktail we’ve featured yet.

Apple Cheddar Sage Frittata // OakhurstKitchen.com

Apple Cheddar Sage Frittata

This Apple Cheddar Sage Frittata is bursting with flavor and takes less than 30 minutes to get on the table! That’s what I’m talking about.

Peach Pie Popsicles // OakhurstKitchen.com

Peach Pie Popsicles

Peach season is here and I highly recommend that you make these Peach Pie Popsicles while the season lasts!  The fresh fruit pops will cool you off on these hot summer days and are so easy to grab and eat straight from the freezer!

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Welcome To Oakhurst Kitchen!

Hi! I’m Kalli. My husband Josh and I hope this can be place where we can share the fabulous foods and drinks we’ve come to love. We're calling it a gastroblog! Learn more...

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Banana Nutella Pistachio Popsicles // OakhurstKitchen.com

Banana, Nutella and Pistachio Popsicles!

Sweet Potato Crusted Spinach Quiche // OakhurstKitchen.com

Sweet Potato Crusted Spinach Quiche

Layered Cornbread Salad // OakhurstKitchen.com

Layered Cornbread Salad

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